Moisture migration
2 articles tagged Moisture migration
Production Problem
• 6 min read
Why Protein Bars Harden During Storage: A Practical Diagnosis
A protein bar can become hard even inside a closed wrapper. Separate moisture loss from internal changes, then test the protein, binder and packaging one at a time.
Protein bars Texture Shelf life
Production Problem
• 5 min read
Why Gummies Turn Sticky, Hard or Wet During Storage
Use the timing and location of a gummy defect to distinguish moisture uptake, drying, condensation, syneresis and crystallization, then choose the next trial.
Gummy Jelly Texture